GUIDE · RESERVATIONS

Switching from phone to online reservations: a 5-step guide.

Online booking saves hours every week. The switch takes an afternoon if you go step by step.

01Set your service rules
02Create your page
03Share the link everywhere
04Keep the phone for special cases
Busy dining room
Photo : Volkan Buyukvardar / Unsplash

KEY POINTS

The process, step by step.

01

Set your service rules

A point to validate before moving to the next step.

02

Create your page

A point to validate before moving to the next step.

03

Share the link everywhere

A point to validate before moving to the next step.

04

Keep the phone for special cases

A point to validate before moving to the next step.

05

Train the team in 10 minutes

A point to validate before moving to the next step.

Try it on your own service.30-day free trial · $60 CAD/month after, no per-cover fees.

01

Set your service rules

Days, hours, table duration, covers per seating.

02

Create your page

Name, logo, colours, contact details: your booking page is ready.

03

Share the link everywhere

Google profile, Instagram, Facebook, website, voicemail message.

04

Keep the phone for special cases

Regulars who call are entered in the portal in seconds.

05

Train the team in 10 minutes

The day view: who’s arriving, when, and one click to mark arrival.

Guests dining
Photo : K8 / Unsplash
Try it on your own service.30-day free trial · $60 CAD/month after, no per-cover fees.

QUESTIONS

Frequently asked questions.

Does Gère ton resto help with this?

Yes: the Reservations module ($60 CAD/month, no commissions) applies most of these tips automatically. 30-day free trial.

Is this legal or accounting advice?

No. It gives practical guidance; for a specific situation, consult a professional.

GÈRE TON RESTO

Try the product that fits your restaurant.

POS, Reservations, or both. 30 days free on the plan you choose.

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